



Lisieux’s traditional market takes place every Saturday morning.
Held in the town centre, between Place Mitterrand and Place de la République, Lisieux’s weekly market is one of the largest in the Pays d’Auge. Discover local products (dairy products, market garden products, live poultry, etc.) in the morning, before wandering among the other stalls (clothes, shoes, etc.) until mid-afternoon.
The Orbec Market takes place every Wednesday morning from 9 a.m. to 12 p.m. along the “Rue Grande” (High Street) in the town centre. Between 2 and 10 stalls sell fish, fruit and vegetables.
The Livarot Market takes place every Thursday morning, from 8 a.m. to 1 p.m., at the market hall at Place Pasteur (town centre). Around 20 stalls sell market garden products, dairy products, fish, deli meats, and clothing.
The Mézidon-Canon Market takes place every Sunday morning, from 8 a.m. to 1 p.m., at Place de la Gare. Between 15 and 20 stalls sell fruit, vegetables, clothing, flowers, plants, dairy products, and rotisserie.
The Saint-Pierre-Sur-Dives Market takes place every Monday morning from 8 a.m. to 1 p.m.
The Cambremer Market takes place every Friday morning from 8 a.m. to 1 p.m.
The Moyaux Market takes place every Sunday morning from 8 a.m. to 1 p.m.
Take a stroll around the local market. Feel. Taste. Fill your basket. That’s what holidays are all about. The local markets breathe life into our villages (some have done for several centuries) and are a great opportunity to discover our regional produce, made and harvested with pride and passion by local producers. Meat, poultry, fish, vegetables, cheese… Discover the essence of Normandy at the stalls, from producer to consumer, with a know-how dedicated to product quality and taste. A real cocktail of colours, aromas and flavours. Short supply chains. Indulgence. See you at the market at 11?